Fatty Tuna
................................$
Fatty Tuna
................................$Red Snapper and Fulvia Mutica Sashimi
................................$Yellowtail and Radish
................................$Uni Sea Urchin
................................$Maguro Tossaki
................................$Hairy Crab and Mozuku
................................$Medium Fatty Tuna
................................$Gingki Fish
................................$白子
................................$Sushi Tokami in Tsim Sha Tsui offers a menu that’s a dream for sushi enthusiasts, focusing on fresh, high-quality ingredients. The sashimi selection is particularly impressive, featuring delicacies like Fatty Tuna, Red Snapper, and Fulvia Mutica. These choices are perfect for those who enjoy rich, melt-in-your-mouth textures and bold flavors. Uni Sea Urchin and Medium Fatty Tuna stand out, offering a luxurious taste of the sea that’s hard to match elsewhere.
The restaurant also serves some unique options like Yellowtail and Radish, which brings a fresh, slightly tangy contrast to the rich fish. For those seeking a more adventurous bite, the Maguro Tossaki is a must-try, with its distinct flavor and texture. Adding to the excitement, dishes like Hairy Crab and Mozuku, as well as Gingki Fish, offer a mix of familiar and rare seafood, giving guests a well-rounded experience. The inclusion of 白子 (shira ebi), also known as fish milt, adds a touch of authenticity and exclusivity.
Overall, Sushi Tokami’s menu is a true reflection of the restaurant’s commitment to offering both classic and innovative sushi dishes. Whether you're in the mood for a delicate slice of sashimi or something a little bolder, this restaurant delivers a satisfying, unforgettable dining experience that seafood lovers will appreciate.